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Városliget Café & Restaurant and Event Venue

Google★★★★★★★★★★(4,7)· 5324 review
TripAdvisor★★★★★★★★★★(4,6)· 3330 review
Brief Brand Description – USP

The Városliget Café & Restaurant is one of Budapest’s most unique event venues, where the historic setting and the iconic panorama of Városliget provide a one-of-a-kind backdrop for events. Beyond the windows, views of Vajdahunyad Castle, the Boating Lake in summer, and the Ice Rink in winter make the venue truly special. With its versatile event spaces, culinary offerings, and comprehensive event planning services, it provides an elegant, distinctive setting in the heart of Budapest for corporate events, conferences, partner meetings, cocktail receptions, and gala dinners.

Presentation of the Gastronomic Concept

The cuisine at Városliget Café draws inspiration from the world of classic bourgeois cuisine, where the flavors of the past meet today’s expectations. It is based on carefully selected, high-quality ingredients and a respect for traditional preparation methods, which we complement with a modern touch. Our signature dish is the Tányérhús menu, which elevates traditional flavors into a culinary experience.

In addition to the well-known, popular dishes, the menu also features lighter options: fresh, seasonal pastas and salads that are the perfect choice at any time of day. The selection is complemented by dishes designed for the little ones, while a seasonal beverage menu rounds out the experience. The dessert menu features both iconic classics of home-style cuisine and modern favorites.
At our restaurant, every meal comes together as a harmonious experience—with flavors you’ll want to come back to.

Head of the Holding Company

Ákos Szabó

Business Partner
Professional Creed

For me, hospitality is not just a service, but the creation of experiences: the opportunity to forge connections between people and places. I chose this field because it requires both systematic thinking and genuine human attention—and these two rarely work well together unless we manage them consciously.
As the head of the holding company, I’m motivated by the challenge of building a strong yet diverse brand family out of units with different characters, where each location retains its own unique identity. I see progress in my growing ability to align business rationality with the actual quality of the guest experience—not just on paper, but in day-to-day operations.
For me, authenticity and quality are not a matter of compromise. I’m most proud when a place not only runs smoothly but also adds value in the long run—for guests, colleagues, and owners alike.

Contact Information
Managing Director

Máté Fodor

Professional Creed

For me, hospitality is not merely a profession, but a calling: it is that special space where people come together, create memories, and escape from their everyday lives. I chose this path because I believe that a well-crafted atmosphere, attentive service, and high-quality cuisine can create lasting memories. What motivates me is that every event and every day presents a new opportunity for growth and creating value. Professionally, my goal is for the Városliget Café to be not just a beautiful venue, but a benchmark in Budapest’s event and restaurant market. I am constantly learning and seeking innovative solutions, while remaining committed to classic hospitality values. For me, respect for the guest, keeping one’s word, and never compromising on quality are sacred and inviolable. What I’m most proud of is that we’ve built a team capable of working to the highest standards while putting their heart and soul into it—because, ultimately, it’s always people who are behind the experience.

Contact Information
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